Mrs. Shannon’s 5-minute Cookies

In Desserts, My Recipes by Shannon Cochran0 Comments

My quick, go-to dessert when my family begs (politely) for something homemade: Mrs. Shannon’s (5-minute) Chocolate Chip Cookies

Mrs. Shannon's 5-minute Cookies
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
My tweaked version of classic chocolate chip cookies that can be whipped up in 5-minutes.
Mrs. Shannon's 5-minute Cookies
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
My tweaked version of classic chocolate chip cookies that can be whipped up in 5-minutes.
Servings Prep Time Cook Time
24cookies 5 minutes 15minutes
Servings Prep Time
24cookies 5 minutes
Cook Time
15minutes
Ingredients
Servings: cookies
Units:
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Ingredients
Servings: cookies
Units:
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Instructions
  1. Preheat oven to 350 degrees.
  2. In large mixing bowl, add and cream wet ingredients until well mixed.
  3. Gradually stir in dry ingredients.
  4. Add chocolate chips and pecans. Mix well.
  5. Place 1-inch balls on cookie sheet and bake for 10-12 minutes.
  6. I like to portion remaining dough on a cookie sheet, cover with plastic, and freeze. Then we have oven-ready cookies to bake on demand on a future day! Fresh, homemade cookies to serve HOT. Make only what your crowd will (or should) eat in one setting. Save the rest to serve later!
Recipe Notes

Note: One evening after returning home from a family vacation, my family expressed their “need” for cookies.

I agreed, “I will make my 5-minute cookies.”

To make it official, Daddy set the timer. My kids fetched the ingredients. I measured. They poured. And with the help of my dear friend, Mr. Mixer . . . Voila! Five-minute cookies were oven-ready.

 Aside to Matthew and David: The Club Boys we ministered to when we lived on Belmont Street used to call me “Mrs. Shannon.” 

Shannon Cochran

Leave a Reply