Southern Pot ‘o Green Beans
A must-serve side the kids won’t let us forget to bring to the table for a Southern Christmas Dinner.
Servings Prep Time
16servings 10minutes
Cook Time
10-15minutes
Servings Prep Time
16servings 10minutes
Cook Time
10-15minutes
Instructions
  1. Prep ingredients: rinse and trim green bean ends, chop onion, mince garlic, chop bacon.
  2. In large stock pot or Dutch oven, add prepared green been and chicken broth (plus water as needed) to cover. Add bacon, garlic, and onion. Season with salt and pepper. Bring to a boil then reduce heat and simmer until tender 10-15 minutes.
  3. Serve hot or prep ahead and reheat before serving.
Recipe Notes

My mother-in-love brought a huge pot o’ southern green beans. We served this crowd-pleasing side with our Southern Christmas Dinner. Tasty. Reheats well. The kids love these!

 

Serve with Suggestions:

Gluten-free Southern Buttermilk Fried Chicken

Mommy’s Mashed Potatoes

Sherla’s Southern Greens

Southern Fried Cabbage

Southern Hoppin’ John

Honey-Glazed Spiced Carrots

Oven Fried Okra